Purely decorative, entirely stunning. Made for the 'gram, not the gut
Non-toxic, not for consumption. Strictly for the vibes
The ultimate finishing flex. No sprinkle could ever compete
Apply with tweezers or brush for best results
Goes on: Cakes, cupcakes, cookies, fondant, fruit, pastries
Made in China
ingredients
Copper and zinc. For decoration only. Non-toxic.
how to use
Place them carefully on frosting, layer them deliberately across cookies, or dress up your desserts for a finish so striking it deserves its own photography session and a moment of silence from everyone at the table.
Do I need special tools to apply decorative flakes or can I just use my fingers?
Technically you could use your fingers, but a tweezer or brush gives you the kind of precise, intentional placement that makes people think you went to pastry school. Every placement looks deliberate, every detail considered. That's the flake energy. Worth the extra thirty seconds.
Silver Flakes look so good I could eat them. Is that allowed?
Not only is that allowed, it’s highly encouraged. Silver flakes are made with real silver and they’re 100% edible. Put them on and in everything you can think of.
The gold flakes are so pretty. Can I eat the gold ones?
We love the enthusiasm but the gold flakes are strictly decorative and non-toxic, so not edible. Think of them like the world's most glamorous birthday candle: purely for the look, not the bite. The silver flakes however are completely edible so feel free to go all out with those.
Why is the silver flakes container so small?
A little flake goes a long way. These aren't confetti, they're the finishing touch! The small container keeps them fresh and honestly, precious things come in small packages.
Are the gold flakes real gold?
They're not real gold — they're a decorative flake designed to give you that same luxe, high-shine look without the price tag. Think of it as the affordable glam version.
